Tuesday, February 28, 2012
Friday, February 24, 2012
Thursday, February 23, 2012
You can see my basket weave tutorial here.
Thursday, February 16, 2012
I used the royal icing transfer method in order to make the silhouettes for these cookies. First, I drew a silhouette, scanned it into the computer and printed multiple images on one sheet for my template.
Then, I taped the template to a sheet tray and taped a piece of acetate over it. Using thinned royal icing and a tip 1, I piped the silhouettes onto the acetate.
After the silhouettes were allowed to dry overnight, I carefully removed the acetate from the tray by sliding a knife under the tape on both sides. I then cut the silhouettes apart and very carefully peeled the acetate back in order to loosen the royal icing transfer.