Sunday, October 24, 2010

Play With Your Food

I made these playing card and poker chip cookies as a birthday gift.

First, I iced the cookies in white, let them dry completely, and then finished the decoration with edible markers. White royal icing dries with a smooth finish, which makes it easy to draw clean lines without worrying about the colors bleeding.


  1. they look so real ! sometimes i wonder how can someone have the heart to eat these lovely cookies ! i wouldnt dare bite them for the fear of spoiling them !


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