Wednesday, June 13, 2012

Ombre (A Brief Tutorial)

This post has moved to my new website. Click here to view the ombre cookie tutorial!



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25 comments:

  1. UnknownJune 13, 2012 at 11:23 AM

    ooo I love this technique! I thought you had sprayed them with edible food coloring but I realize it's much more work! Great job!

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    1. Amber SpiegelJune 13, 2012 at 11:25 AM

      Thank you! Yes, airbrushing would have been a good idea. I prefer to make things more difficult on myself! haha!!

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    2. UnknownJune 13, 2012 at 2:38 PM

      You were my inspiration for these! :D http://tavitacakes.blogspot.com/2012/06/rose-sugar-cookies.html

      Delete
  2. Amber SpiegelJune 13, 2012 at 11:25 AM

    Thanks Nicole!

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  3. UnknownJune 13, 2012 at 12:26 PM

    Thank you Amber! It´s so cute, perfect!

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  4. Pequena VolvoretaJune 13, 2012 at 12:26 PM

    Just Amazing like everything you do! :)

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  5. UnknownJune 13, 2012 at 12:34 PM

    I have played with transition of colors too (http://bakeandfun.blogspot.com.es/2012/03/sarapes-mexicanos.html), but.. what is it that your cookies look so amazing and mines just... normal ;-).. you are an artist!!

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  6. LozeamaeJune 13, 2012 at 2:28 PM

    You are wonderfull!I love your work. Kisses from Spain

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  7. UnknownJune 13, 2012 at 3:27 PM

    me encantan tus galletas¡¡¡¡ muy buen tutorial, un saludo¡

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  8. UnknownJune 14, 2012 at 1:05 AM

    Thank you for sharing this tutorial... I'll try to make them just when I have time to it... Maravillosas!!

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  9. Amber SpiegelJune 14, 2012 at 5:56 AM

    Thank you everyone!!

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  10. UnknownJune 14, 2012 at 9:57 AM

    marvellous!! simply amazing. amber I am planning to make some cookies for my friend's graduation party this weekend and I wanted to ask u that after icing the cookies what do u use to wrap them to keep them away from drying?

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    1. Amber SpiegelJune 14, 2012 at 10:00 AM

      Thank you! I keep the cookies in cellophane bags, which you can pick up at the craft store.

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  11. UnknownJune 14, 2012 at 10:08 AM

    Thanks! You gave me an idea on how to do shingles on a roof for either cake or gingerbread house! Brilliant!

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  12. UnknownJune 14, 2012 at 10:09 AM

    Thanks! You gave me the perfect idea to use this technique for roof shingles on a gingerbread house. It'll be perfect!

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  13. YuliaJune 14, 2012 at 12:36 PM

    Ohh Amber es un trabajo increíble. Me ha gustado mucho. Te sigo desde España y tu trabajo siempre es muy bonito!

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  14. UnknownJune 14, 2012 at 12:54 PM

    oh wow, this is gorgeous. I love it.

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  15. The Baked EquationJune 14, 2012 at 1:14 PM

    All I can say is wow!!!!

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  16. UnknownJune 15, 2012 at 5:01 AM

    Gorgeous. So impressive. Love! ♥

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  17. Just Ask LauraJune 15, 2012 at 5:35 AM

    Beautiful... no matter where in the world you look at it!

    schön
    magnifique
    bello
    fermoso
    lindo
    frumos
    prachtig
    vacker
    smuk
    vakker
    piekny
    kaunis
    omorfos
    gyönyöru
    lijepo
    krasny
    krasiv!!!

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  18. Elizabeth L in Apex, NCJune 15, 2012 at 5:44 AM

    Love these (of course!), and so appreciate the tutorial. Hoping to try this this afternoon. :)

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  19. AnonymousJune 15, 2012 at 4:32 PM

    Gorgeous! What tip did you use to apply the frosting?

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    Replies
    1. Amber SpiegelJune 19, 2012 at 5:26 AM

      Thank you! I am using a tip 2 for these cookies.

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  20. IsaJune 27, 2012 at 1:02 PM

    Preciosas!!!!!!
    Besos

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